{
  "fields": [{"id":"_id","type":"int"},{"id":"data_indikator","type":"text"},{"id":"satuan","type":"text"},{"id":"2021","type":"text"},{"id":"2022","type":"text"},{"id":"2023","type":"text"}],
  "records": [
    [1,"Skor Pola Pangan Harapan Ketersediaan","Skor","89.8","90.49","90.91"],
    [2,"Skor Pola Pangan Harapan Konsumsi","Skor","89.89","90.2","90.72"],
    [3,"Prosentase infrastruktur kemandirian pangan dalam kondisi baik","%","N/A","0.05","0"],
    [4,"Tingkat Konsumsi Beras perkapita perhari ≤ dari 275 gr","%","N/A","240","236.62"],
    [5,"Prosentase Peningkatan Cadangan Pangan (stok pangan yang dikordinasikan )","%","N/A","0.0285","0"],
    [6,"Prosentase desa rawan pangan yang ditangani","%","N/A","0","0"],
    [7,"Prosentase pangan segar yang aman dikonsumsi","%","N/A","0.9042","0.8936"],
    [8,"Persentase ketersediaan pangan (Tersedianya cadangan berupa beras)","%","N/A","0.1579","0.0009"],
    [9,"Tersedianya peta ketahanan dan kerentanan pangan","%","N/A","1","1"],
    [10,"Produktivitas Tanaman Pangan dan Hortikultura","kw/ha","N/A","426.4","426.83"],
    [11,"Produktivitas Tanaman Tebu","kw/ha","749","750","751.28"],
    [12,"Produksi Peternakan : Daging, Susu, Telur","Kg","N/A","40177438","35623471"],
    [13,"Prosentase peningkatan populasi ternak","%",null,null,null],
    [14,"Prosentase Penyaluran pupuk bersubsidi","%","N/A","0.9585","0.91"],
    [15,"Prosentase prasarana pertanian dalam kondisi baik","%","N/A","0.9","0.905"],
    [16,"Prosentase hewan yang mendapatkan tindakan penjaminan kesehatan hewan","%","N/A","0.2","0.16"],
    [17,"Prosentase unit usaha yang telah menghasilkan produk pangan dan non pangan asal hewan yang dinyatakan ASUH","%","20","5","16.36"],
    [18,"Indeks Kepuasan Masyarakat terhadap pelayanan Laboratorium Keswan dan Kesmavet",null,"0.9","0.8685","0.8692"],
    [19,"Prosentase lahan yang dikendalikan dan ditanggulangi dari serangan OPT pada tanaman pangan dan hortikultura","%","0.2854","0.3214","0.1334"],
    [20,"Prosentase lahan yang dikendalikan dan ditanggulangi dari serangan OPT pada tanaman perkebunan","%","0.2977","0.1245","0.1042"],
    [21,"Jumlah rekomendasi izin usaha yang diterbitkan","Jumlah","N/A","0","0"],
    [22,"Prosentase peningkatan kenaikan kelas kelompok tani ke kelas madya","%","N/A","0.023","0.025"],
    [23,"Jumlah Sarana dan prasana pertanian yang diberikan","unit","N/A","17","16"]
]}